Guarana is a climbing shrub native to the Amazon. It owes its name to the Guarani Indians, who consumed its fruits as a natural remedy to alleviate multiple ailments. Its caffeine content is higher than that of coffee beans; However, guarana has a great advantage, and it is the slow assimilation of the caffeine it contains, providing a smoother and more persistent action.
How to use:
- 3 grams per day diluted in water, smoothies, shakes, juices.
